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Zia Ferrarese Salami

Traditional and characteristic salami of the Ferrara area. Ingredients: pork, salt and garlic. It takes its name from the rounded casing in which it is stuffed, called "zia". Vacuum packed.
21,00 €
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Description

Pork, salt, wine, dextrose, garlic 0.3%, spices, antioxidant E301 preservatives E250 E252.

Produced by: Gallerani Salumi sas Via dei Calzolai 188 44123 Francolino (Fe).


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    From Monday 5 December

    OPEN EVERY DAY
    From 08:00 to 19:30
    CLOSED 25 AND 26 DECEMBER
    1 JANUARY open from 9:30 to 15:00

    We are in Piazza della Repubblica, 23/25 a Ferrara Italy
    Phone: +39 0532.242759

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    FERRARA STORE SAS DI FACCINI MATTEO E C. - PIAZZA DELLA REPUBBLICA, 23/25 - 44121 FERRARA (FE) ITALY
    PHONE +39 0532 242759 - P.IVA 01893050383 - C.F. 01893050383

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